Ingredients:
One loaf of French bread cut into thick slices
2 sticks unsalted butter
1 tsp garlic powder
Parsley Flakes
Directions:
Preheat oven to 350*F. Cut French bread into thick slices. Melt butter and add garlic to butter mixture. Place bread on an ungreased cookie sheet. Brush butter mixture on both sides to coat evenly. Sprinkle Parsley flakes over the top of the bread. Place in the oven and bake for 8-10 minutes or until bread is crispy. Serve